Mysore/Mysuru: CSIR-Central Food Technological Research Institute (CFTRI) celebrated World Food Day 2023”at Cheluvamba Hall of CFTRI Campus with the theme “Water is life, Water is food, Leave no one behind” on Oct. 16.
Dr. N.G. Malleshi, a well-known Scientist in the area of millet research and former Head, Grain Science and Technology, CSIR-CFTRI was the chief guest for this event and inaugurated the programme by watering a sapling.






