A. Satish has been awarded Ph.D in Biochemistry by the University of Mysore (UoM) for his thesis ‘Antidiabetic Effects of Morus Indica L. with Special Reference to Advanced Glycation end Products’ .
M.S. Lohith has been awarded Ph. D in Food Science and Nutrition by the UoM for his thesis ‘Efficacy of Medicinal Plant Based Nutritional Formulation as an Adjuvant in Gastrointestinal Cancer Therapy’ .


