Mysore/Mysuru: Sahaja Samrudha, in collaboration with Swissaid and Research Institute of Organic Agriculture FiBL, has organised a two-day Seed and Food Festival at Nanjaraja Bahadur Choultry in city on June 3 and 4 from 10 am to 8 pm.
The festival is a festivity of crops that has been neglected and underutilised and almost forgotten by all. The Seed Festival brings together seed saving groups from all over Karnataka, who have preserved seeds, crops and knowledge that are rich in diversity and heritage. It is a celebration of our seed wealth and community knowledge and food culture.
