Open for public from 10 am to 10 pm till Dec. 25
Mysuru: With the onset of winter season, a four-day Avarekai Food Mela, organised jointly by Annapurneshwari Ahara Bandara, Mysuru and Sahaja Samrudha Krushi Samsthe at Nanjaraja Bahadur Choultry in city was inaugurated by Mayor Shivakumar this morning. The Food Mela will be open to the public between 10 am and 10 pm till Dec. 25. Speaking on the occasion, the Mayor said that food lovers can savour variety of food items made out of Avarekai under a single roof. As this is a seasonal crop, there is a great demand for the crop.
