Mysore/Mysuru: On the occasion of Bhagwan Mahaveer Jayanti today, city’s Sri Sthankvasi Jain Yuva Sanghtan members fed the cows housed at Pinjrapole Society at the foot of Chamundi Hill, with 2,620 kgs of ‘lapsi’ (sweet dish made of whole wheat and jaggery).
Society President Sumati Pagariya, Vice-President Kiran Patwa and Secretary Vinod Khabiya, who spoke on the occasion, appreciated the noble gesture of Sanghtan members towards Pinjrapole and also requested them to help the Society in whatever ways possible in future too.
