Mysuru:“If one looks at the health of people at global level, India stands somewhere between 80th and 90th place and 58 per cent of them suffer from malnutrition,” said National Institute of Food Technology Entrepreneurship and Management (NIFTEM), Sonepat, Vice-Chancellor Prof. Chindi Vasudevappa.
He was speaking after releasing a souvenir during the inauguration of the four-day eighth International Food Convention, IFCoN 2018, organised by Association of Food Scientists and Technologists (India) (AFSTI) in association with CFTRI and DFRL at the Convocation Hall, Karnataka State Open University (KSOU) premises, in city yesterday.
