Budding young chefs from across South India sharpened their knives as they honed their culinary skills for Forum Junior Chef Champ competition held for the first time in Mysuru at Forum Centre…
Budding young chefs from across South India sharpened their knives as they honed their culinary skills for Forum Junior Chef Champ competition held for the first time in Mysuru at Forum Centre City on May 13.
More than 100 kids competed in the preliminary round in both the categories — category-1 (7 to 10 years) and category-2 (11 to 15 years) showcasing their talent in cooking.
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