‘FoodTech for Thought: Innovations Reshaping What We Eat,’ an evening of conversation, innovation and startup showcases, Fireside Chat with Dr. S. Vijayalakshmi, Scientist, CFTRI, on the theme ‘Innovation, Enterprise & The Future of Food,’ live startup showcases by three ventures emerging from CFTRI’s incubator — Sugarcan Innovations Pvt. Ltd., IndiMeat and Iniya Bioprobes Pvt. Ltd. — working across alternative proteins, meat innovation, bio-diagnostics and biotechnology, Hotel Arcor, KRS Road, 6 pm to 7.30 pm.
Events TODAY - MAY 15: TiE Mysuru and CSIR-Central Food Technological Research Institute (CFTRI)
‘FoodTech for Thought: Innovations Reshaping What We Eat,’ an evening of conversation, innovation and startup showcases, Fireside Chat with Dr. S. Vijayalakshmi, Scientist, CFTRI, on the theme ‘Innovation, Enterprise & The Future…
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Jagannatha Centre for Art and Culture
‘Kala Saptami,’ weekly cultural programme, staging of children's play ‘Pippigondu Pappi,’ written and directed by Prasanna, enacted by Rajesh Madhavan, Supreet S. Bhardwaj and Bhramara K. Udupa, Jagannatha Centre for Art and…
Silk India
Exhibition and Sale of ethnic & traditional silk, cotton handloom products, Nanjaraj Bahadur Choultry, Vinoba Road, up to 8.30 pm.…
Rotary Ivory City Mysuru and Kamakshi Hospital
Free public awareness talk on maternal healthcare, Rtn. Dr. Roopa Prakash, Gynaecologist and Consultant, delivers the talk titled ‘Nine Months of Wellness: Smart Steps for Mom and Baby,’ Academic Hall, First Floor,…


